Fast and isocratic HPLC-method for steviol glycosides analysis from Stevia rebaudiana leaves
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Animals,Food Science,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s00003-012-0760-5.pdf
Reference24 articles.
1. Adduci J, Buddhasukh D, Ternai B (1987) Improved isolation and purification of stevioside. J Sci Soc Thailand 13:179–183
2. Ahmed MS, Dobberstein RH (1982a) Stevia rebaudiana. II. High-performance liquid chromatographic separation and quantitation of stevioside, rebaudioside A and rebaudioside C. J Chromatogr 236(2):523–526
3. Ahmed MS, Dobberstein RH (1982b) Stevia rebaudiana. III. High-performance liquid chromatographic separation and quantitation of rebaudiosides B, D, and E, dulcoside A, and steviolbioside. J Chromatogr 245(3):373–376
4. Bovanová L, Brandsteterová E, Baxa S (1998) HPLC determination of stevioside in plant material and food samples. Z Lebensm Unters Forsch A 207(5):352–355
5. Carakastos M, Curry L, Boileau A, Brusick D (2008) Overview: the history, technical function and safety of rebaudioside A, a naturally occurring steviol glycoside, for use in food and beverages. Food Chem Toxicol 46(7):S1. doi: 10.1016/j.fct.2008.05.003
Cited by 46 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Comparison of Phytochemicals in naturally grown plants, tissue cultured plants and calli of Stevia rebaudiana using HPLC and GC-MS;2024-01-18
2. Phytochemical analysis of Stevia rebaudiana using HPLC and GC-MS;2023-11-14
3. Validation of UHPLC-ESI-MS/MS Method for Determining Steviol Glycoside and Its Derivatives in Foods and Beverages;Foods;2023-10-27
4. Influence of the Abiotic Elicitors Ag Salts of Aspartic Acid Derivatives, Self-Organized in Nanofibers with Monomeric and Dimeric Molecular Structures, on the Antioxidant Activity and Stevioside Content in Micropropagated Stevia rebaudiana Bert.;Plants;2023-10-14
5. Simple isocratic RP-UHPLC-MS methods for the determination of steviols and its glycosides: Quality control perspectives;Food Bioscience;2023-06
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3