Author:
Gupta Sushmita,Bharalee Raju,Bhorali Priyadarshini,Das Sourabh K.,Bhagawati Prasenjit,Bandyopadhyay Tirthankar,Gohain Bornali,Agarwal Niraj,Ahmed Parveen,Borchetia Sangeeta,Kalita M. C.,Handique A. K.,Das Sudripta
Publisher
Springer Science and Business Media LLC
Subject
Molecular Biology,Applied Microbiology and Biotechnology,Biochemistry,Bioengineering,Biotechnology
Reference49 articles.
1. Barua, D. N. (1989). Science and practice in tea culture (p. 509). Calcutta: Tea Research Association.
2. Jain, N. K. (1999). Global advances in tea science (p. 882). New Delhi: Aravali Books International.
3. Upadhaya, H., & Panda, S. K. (2004). Responses of Camellia sinensis to drought and rehydration. Biologia Plantarum, 48(4), 597–600.
4. Zhang, J., & Kirkham, M. B. (1994). Drought stress induced changes in activities of superoxide dismutase, catalase and peroxide in wheat species. Plant and Cell Physiology, 35, 785–791.
5. Alscher, R. G., Donahue, J. L., & Cramer, C. (1997). Reactive oxygen species and antioxidants: Relationships in green cells. Physiologia Plantarum, 100, 224–233.
Cited by
34 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献