Novel Sequential Microwave-Ultrasonic-Assisted Extraction of Phenolic Compounds from Jackfruit (Artocarpus heterophyllus Lam.) Peel Waste Using Choline Chloride-Lactic Acid Deep Eutectic Solvent-Reference-Cited by-同舟云学术

Novel Sequential Microwave-Ultrasonic-Assisted Extraction of Phenolic Compounds from Jackfruit (Artocarpus heterophyllus Lam.) Peel Waste Using Choline Chloride-Lactic Acid Deep Eutectic Solvent

Published:2024-04-04 Issue: Volume: Page:
ISSN:1935-5130
Container-title:Food and Bioprocess Technology
language:en
Short-container-title:Food Bioprocess Technol

Author:

Ly Laychintong,Sothornvit Rungsinee

Funder

Royal Scholarship under Her Royal Highness Princess Maha Chakri Sirindhorn Education Project to the Kingdom of Cambodia

National Research Council of Thailand

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s11947-024-03393-1.pdf

Reference49 articles.

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3. APAARI (2012). Jackfruit improvement in the Asia-Pacific region – A status report. https://www.apaari.org/wp-content/uploads/downloads/2012/10/Jackfruit-A-Success-Story_31-8-2012.pdf.

4. Ashraf, W., Rehman, A., Hussain, A., Karim, A., Sharif, H. R., Siddiquy, M., & Lianfu, Z. (2023). Optimization of extraction process and estimation of flavonoids from fenugreek using green extracting deep eutectic solvents coupled with ultrasonication. Food and Bioprocess Technology. https://doi.org/10.1007/s11947-023-03170-6.

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