Publisher
Springer Science and Business Media LLC
Subject
Industrial and Manufacturing Engineering,Process Chemistry and Technology,Safety, Risk, Reliability and Quality,Food Science
Reference54 articles.
1. Arauzo Bravo, M. J., Cano-Izquierdo, J. M., Gomer-Sanchez, E., Lopez-Nieto, M., Dimitras, Y., & Lopen-Coronado, J. (2004). Automatization of a penicillin production process with soft sensors and an adaptive controller based on neuro-fuzzy systems. Control Engineering Practice, 12, 1073–1090.
2. Asenjo, J. A., & Suk, J. S. (1985). Kinetics and models for the bioconversion of methane into an intra-cellular polymer, poly-b-hydroxybutyrate (PHB). Biotechnology and Bioengineering Symposium, 15, 225–234.
3. Babel, W., Ackerman, J.-U., & Breuer, U. (2001). Physiology, regulation, and limits of the synthesis of poly(3HB). Advances in Biochemical Engineering/Biotechnology, 71, 125–157.
4. Braunegg, G., Lefebre, G., Renner, G., Zeiser, A., Haage, G., & Loidl-Lanthaler, K. (1995). Kinetics as a tool for polyhydroxyalkanoate production optimization. Canadian Journal of Microbiology, 41, 239–248.
5. Chen, L., Wang, R., Zhou, T., & Aihara, K. (2005). Noise-induced cooperative behavior in a multi-cell system. Bioinfomatics, 21, 2722–2729.
Cited by
8 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献