Image Analysis Techniques for Automated Hazelnut Peeling Determination

Author:

Pallottino Federico,Menesatti Paolo,Costa Corrado,Paglia Graziella,De Salvador Flavio R.,Lolletti Daniele

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Process Chemistry and Technology,Safety, Risk, Reliability and Quality,Food Science

Reference15 articles.

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3. Clarkson, K. L. (2005). Nearest-neighbor searching and metric space dimensions. In G. Shakhnarovich, T. Darrell & P. Indyk (Eds.), Nearest-neighbor methods in learning and vision: theory and practice (pp. 15–61). Cambridge: MIT Press. ISBN 0-262-19547-X.

4. Kaleoglu, M., Bayindirli, L., & Bayindirli, A. (2004). Lye peeling of ‘Tombul’ hazelnuts and effect of peeling on quality. Food and Bioproducts Processing, 82(3), 201–206. doi: 10.1205/fbio.82.3.201.44184 .

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