Diversity distribution and collection of genetic resources of cultivated and weedy type in Perilla frutescens (L.) Britton var. frutescens and their uses in Indian Himalaya

Author:

Pandey Anjula,Bhatt K. C.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Ecology, Evolution, Behavior and Systematics

Reference38 articles.

1. Arora RK (1997) Plant genetic resources of northeastern region: diversity, domestication trend, conservation and uses. Proc. Indian National Sci Acad B63 No.3:175–186

2. Arora RK, Pandey A (1996) Wild edible plants of India: diversity, conservation and use. National Bureau of Plant Genetic Resources, New Delhi, p 189

3. Arora RK, Sharm GD, Vandana J, Phogat BS, Bhatt KC, Rana JC (2006) Under-utilized crops. In: Dhillon BS, Saxena S, Agrawal A, Tyagi RK (eds) Plant genetic resources: foodgrain crops. Narosa Publishing House, New Delhi, pp 320–342

4. Atkinson ET (1982) Economic botany of the Himalayan region. Cosmo Publication, New Delhi, India, p 708

5. Babu CR (1977) Herbaceous flora of Dehradun, Council of Scientific and Industrial Research, New Delhi, pp 416–417

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