A sustainable approach in the management of Callosobruchus maculatus: essential oil of Protium heptaphyllum and its major compound d-limonene as biopesticides
Author:
Publisher
Springer Science and Business Media LLC
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Link
https://link.springer.com/content/pdf/10.1007/s41348-022-00617-4.pdf
Reference64 articles.
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2. Ajayi OE, Appel AG, Fadamiro HY (2014) Fumigation toxicity of essential oil monoterpenes to Callosobruchus maculatus (Coleoptera: Chrysomelidae: Bruchinae). Journal of Insects 2014:1–7. https://doi.org/10.1155/2014/917212
3. Alves MS, Campos IM, Brito DMC, Cardoso CM, Pontes EG, Souza MAA (2019) Efficacy of lemongrass essential oil and citral in controlling Callosobruchus maculatus (Coleoptera: Chrysomelidae), a post-harvest cowpea insect pest. Crop Prot 119. https://doi.org/10.1016/j.cropro.2019.02.007
4. Armijos C, Valarezo E, Cartuche L, Zaragoza T, Finzi PV, Mellerio GG, Vidari G (2018) Chemical composition and antimicrobial activity of Myrcianthes fragrans essential oil, a natural aromatizer of the traditional Ecuadorian beverage colada morada. J Ethnopharmacol. https://doi.org/10.1016/j.jep.2018.07.018
5. Bakkali F, Averbeck S, Averbeck D, Idaomar M (2008) Biological effects of essential oils—a review. Food Chem Toxicol 46:446–475. https://doi.org/10.1016/j.fct.2007.09.106
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