Study of chemical pretreatment and enzymatic saccharification for producing fermentable sugars from rice straw
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine,Bioengineering,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s00449-013-1106-0.pdf
Reference37 articles.
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2. Guo GL, Hsu DC, Chen WH, Chen WH, Hwang WS (2009) Characterization of enzymatic saccharification for acid-pretreated lignocellulosic materials with different lignin composition. Enzyme Microb Technol 45:80–87
3. Huang CF, Lin TH, Guo GL, Hwang WS (2009) Enhanced ethanol production by fermentation of rice straw hydrolysate without detoxification using a newly adapted strain of Pichia stipitis. Bioresour Technol 100:3914–3920
4. Karimi K, Emtiazi G, Taherzadeh MJ (2006) Ethanol production from dilute-acid pretreated rice straw by simultaneous saccharification and fermentation with Mucor indicus, Rhizopus oryzae, and Saccharomyces cerevisiae. Enzyme Microb Technol 40:138–144
5. Liu FF, Liu L, Feng XS (2005) Separation of acetone–butanol–ethanol (ABE) from dilute aqueous solutions by pervaporation. Sep Purif Technol 42:273–282
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