Kinetic study of sulphuric acid hydrolysis of protein feathers
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine,Bioengineering,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s00449-017-1737-7.pdf
Reference26 articles.
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2. Papadopoulos MC (1985) Processed chicken feathers as feedstuff for poultry and swine. A review. Agric Wastes 14(4):275–290
3. Taskin M, Esim N, Ortucu S (2012) Efficient production of l-lactic acid from chicken feather protein hydrolysate and sugar beet molasses by the newly isolated Rhizopus oryzae TS-61. Food Bioprod Process 90(4):773–779
4. Yamamura S, Morita Y, Hasan Q, Yokoyama K, Tamiya E (2002) Keratin degradation: a cooperative action of two enzymes from Stenotrophomonas sp. Biochem Biophys Res Commun 294(5):1138–1143
5. Agrahari S, Wadhwa N (2010) Degradation of chicken feather a poultry waste product by keratinolytic bacteria isolated from dumping site at Ghazipur poultry processing plant. Int J Poult Sci 9(5):482–489
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