Enhancing (2S)-naringenin production in Saccharomyces cerevisiae by high-throughput screening method based on ARTP mutagenesis-Reference-Cited by-同舟云学术

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Enhancing (2S)-naringenin production in Saccharomyces cerevisiae by high-throughput screening method based on ARTP mutagenesis

Published:2024-02-18 Issue:3 Volume:14 Page:
ISSN:2190-572X
Container-title:3 Biotech
language:en
Short-container-title:3 Biotech

Author:

Gao Qian,Gao Song,Zeng Weizhu,Li Jianghua,Zhou Jingwen^ORCID

Funder

the Foundation for Innovative Research Groups of the National Natural Science Foundation of China

the Starry Night Science Fund of Zhejiang University Shanghai Institute for Advanced Study

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s13205-023-03892-6.pdf

Reference45 articles.

1. Akhter S, Arman MSI, Tayab MA, Islam MN, Xiao J (2022) Recent advances in the biosynthesis, bioavailability, toxicology, pharmacology, and controlled release of citrus neohesperidin. Crit Rev Food Sci Nutr 23:1–20. https://doi.org/10.1080/10408398.2022.2149466

2. Cai M, Wu Y, Qi H, He J, Wu Z, Xu H, Qiao M (2021) Improving the level of the tyrosine biosynthesis pathway in Saccharomyces cerevisiae through HTZ1 Knockout and Atmospheric and Room Temperature Plasma (ARTP) Mutagenesis. ACS Synth Biol 10(1):49–62. https://doi.org/10.1021/acssynbio.0c00448

3. Cai J, Wen H, Zhou H, Zhang D, Lan D, Liu S, Li C, Dai X, Song T, Wang X, He Y, He Z, Tan J, Zhang J (2023) Naringenin: a flavanone with anti-inflammatory and anti-infective properties. Biomed Pharmacother 164:114990–115006. https://doi.org/10.1016/j.biopha.2023.114990

4. Cao S, Zhou X, Jin W, Wang F, Tu R, Han S, Chen H, Chen C, Xie G-J, Ma F (2017) Improving of lipid productivity of the oleaginous microalgae Chlorella pyrenoidosa via atmospheric and room temperature plasma (ARTP). Bioresour Technol 244(2):1400–1406. https://doi.org/10.1016/j.biortech.2017.05.039

5. Chengcheng S, Guangjian L, Hongbiao L, Yunbin L, Shiqin Y, Jingwen Z (2021) Enhancing flavan-3-ol biosynthesis in Saccharomyces cerevisiae. J Agric Food Chem 69(43):12763–12772. https://doi.org/10.1021/acs.jafc.1c04489

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