A histone H2A-derived antimicrobial peptide, Hipposin from mangrove whip ray, Himantura walga: Molecular and functional characterisation
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agricultural and Biological Sciences (miscellaneous),Environmental Science (miscellaneous),Biotechnology
Link
https://link.springer.com/content/pdf/10.1007/s13205-020-02455-3.pdf
Reference53 articles.
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3. Birkemo GA, Lüders T, Andersen Ø, Nes IF, Nissen-Meyer J (2003) Hipposin, a histone-derived antimicrobial peptide in Atlantic halibut (Hippoglossus hippoglossus L.). Biochim Biophys Acta 1646:207–215
4. Boman HG (2003) Antibacterial peptides: basic facts and emerging concepts. J Intern Med 254:197–215
5. Caccia E, Agnello M, Ceci M, Strickler Dinglasan P, Vasta GR, Romano N (2017) Antimicrobial peptides are expressed during early development of zebrafish (Danio rerio) and are inducible by immune challenge. Fishes 2:20
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