AMADH inhibitor optimization and its effects on GABA accumulation in soybean sprouts under NaCl–CaCl2 treatment-Reference-Cited by-同舟云学术

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AMADH inhibitor optimization and its effects on GABA accumulation in soybean sprouts under NaCl–CaCl2 treatment

Published:2019-04-22 Issue:5 Volume:9 Page:
ISSN:2190-572X
Container-title:3 Biotech
language:en
Short-container-title:3 Biotech

Author:

Yang Runqiang^ORCID,Wang Mian,Feng Xiaoyun,Gu Zhenxin,Wang Pei

Funder

Fundamental Research Fund of the Central University

A Project Funded by the Priority Academic Program Development of Jiangsu Higher Education Institutions

Publisher

Springer Science and Business Media LLC

Subject

Agricultural and Biological Sciences (miscellaneous),Environmental Science (miscellaneous),Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s13205-019-1715-7.pdf

Reference26 articles.

1. Abe T, Takeya K (2005) Difference in γ-aminobutyric acid content in vegetable soybean seeds. Nippon Shokuhin Kogyo Gakkaishi 52(11):545–549

2. Alcazar R, Altabella T, Marco F, Bortolotti C, Reymond M, Koncz C, Carrasco P, Tiburcio AF (2010) Polyamines: molecules with regulatory functions in plant abiotic stress tolerance. Planta 231(6):1237–1249

3. Bai QY, Chai MQ, Gu ZX, Cao XH, Li Y, Liu KL (2009) Effects of components in culture medium on glutamate decarboxylase activity and gamma-aminobutyric acid accumulation in foxtail millet (Setaria italica L.) during germination. Food Chem 116(1):152–157

4. Brauner F, Šebela M, Snégaroff J, Peč P, Meunier J-C (2003) Pea seedling aminoaldehyde dehydrogenase: primary structure and active site residues. Plant Physiol Biochem 41(1):1–10

5. Broun R, Mayak S (1981) Aminooxyacetic acid as an inhibitor of ethylene synthesis and senescence in carnation flowers. Sci Hort 15(3):277–282

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