A comprehensive review on algal nutraceuticals as prospective therapeutic agent for different diseases
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agricultural and Biological Sciences (miscellaneous),Environmental Science (miscellaneous),Biotechnology
Link
https://link.springer.com/content/pdf/10.1007/s13205-022-03454-2.pdf
Reference114 articles.
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3. Alves C et al (2016) ‘Bifurcaria bifurcata: a key macro-alga as a source of bioactive compounds and functional ingredients. Int J Food Sci Technol 51(7):1638–1646. https://doi.org/10.1111/ijfs.13135
4. Ambati RR et al (2014) Astaxanthin: Sources, extraction, stability, biological activities and its commercial applications—a review. Mar Drugs 12(1):128–152. https://doi.org/10.3390/md12010128
5. Araújo R et al (2021) Current status of the algae production industry in Europe: an emerging sector of the blue bioeconomy. Front Mar Sci 7(January):1–24. https://doi.org/10.3389/fmars.2020.626389
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