Ripening improves the content of carotenoid, α-tocopherol, and polyunsaturated fatty acids in tomato (Solanum lycopersicum L.) fruits
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agricultural and Biological Sciences (miscellaneous),Environmental Science (miscellaneous),Biotechnology
Link
http://link.springer.com/article/10.1007/s13205-017-0666-0/fulltext.html
Reference38 articles.
1. Aidi Wannes W, Mhamdi B, Marzouk B (2009) Variations in essential oil and fatty acid composition during Myrtus communis var. italica fruit maturation. Food Chem 112:621–626. doi: 10.1016/j.foodchem.2008.06.018
2. Alexander L, Grierson D (2002) Ethylene biosynthesis and action in tomato: a model for climacteric fruit ripening. J Exp Bot 53:2039–2055. doi: 10.1093/jxb/erf072
3. Almeida J, Asís R, Molineri VN, Sestari I, Lira BS, Carrari F, Peres LEP, Rossi M (2015) Fruits from ripening impaired, chlorophyll degraded and jasmonate insensitive tomato mutants have altered tocopherol content and composition. Phytochemistry 111:72–83. doi: 10.1016/j.phytochem.2014.11.007
4. Baldwin EA, Scott JW, Shewmaker CK, Schuch W (2000) Flavor trivia and tomato aroma: biochemistry and possible mechanisms for control of important aroma components. HortScience 35:1013–1021
5. Bhandari SR, Lee JG (2016) Ripening-dependent changes in antioxidants, color attributes, and antioxidant activity of seven tomato (Solanum lycopersicum L.) cultivars. J Anal Methods. doi: 10.1155/2016/5498618
Cited by 36 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Elicitation and precursor induced approaches for the enhancement of α−tocopherol production using suspension cultures of Solanum lycopersicum;Current Plant Biology;2024-09
2. Postharvest treatment with ulvan polysaccharide modulates lipid metabolism in tomato fruits (Solanum lycopersicum cv. Sweet Grape);Journal of Applied Phycology;2024-05-22
3. Recent insights on pharmacological potential of lycopene and its nanoformulations: an emerging paradigm towards improvement of human health;Phytochemistry Reviews;2024-02-25
4. Water‐free two‐phase systems: phase equilibria and partitioning of vitamins from tomatoes (Solanum lycopersicum);Journal of Chemical Technology & Biotechnology;2023-11-25
5. Understanding the prevalence, progression, and management of metabolic syndrome in Saudi Arabia;Saudi Medical Journal;2023-09-30
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3