Impact of temperature-humidity index on egg-laying characteristics and related stress and immunity parameters of Japanese quails

Author:

El-Tarabany Mahmoud Salah

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Atmospheric Science,Ecology

Reference66 articles.

1. Ajakaiye JJ, Ayo OJ, Ojo AS (2010) Effects of heat stress on some blood parameters and egg production of Shika Brown layer chickens transported by road. Biol Res 43:183–189

2. Akram M, Hussain J, Ahmad S, Rehman A, Lohani F, Munir A, Amjad R, Noshahi H (2013) Comparative study on production performance, egg geometry, quality and hatching traits in four close-bred stocks of Japanese quail. J Livestock Prod 1:5–10

3. Alkan S, Karabag K, Galic A, Karsli T, Balcioglu MS (2010) Effects of selection for body weight and egg production on egg quality traits in Japanese quails (Coturnix coturnix japonica) of different lines and relationships between these traits. Kafkas Univ Vet Fak Derg 17:239–244

4. Al-Murrani WK, Kassab A, Al-sam HZ, Al-Athari AMK (1997) Heterophil/lymphocyte ratio as a selection criterion for heat resistance in domestic fowls. Br Poult Sci 38:159–163

5. Arima Y, Mather FB, Ahmad MM (1976) Response of egg production and shell quality, to increases in environmental temperature in two age groups of hens. Poult Sci 55:818–820

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