The use of moisture sorption isotherms and glass transition temperature to assess the stability of powdered baby formulas
Author:
Publisher
Springer Science and Business Media LLC
Link
http://link.springer.com/content/pdf/10.1007/s10973-014-3846-8.pdf
Reference62 articles.
1. Chiou D, Langrish T, Braham R. The effect of temperature on the crystallinity of lactose powders produced by spray drying. J Food Eng. 2008;86:288–93.
2. Ostrowska-Ligęza E, Górska A, Wirkowska M, Koczoń P. An assessment of various powdered baby formulas by conventional methods (DSC) or FT-IR spectroscopy. J Therm Anal Calorim. 2012;110:465–77.
3. Roos Y, Karel M. Plasticizing effect of water on thermal behaviour and crystallization of amorphous food models. J Food Sci. 1991;56(1):38–43.
4. Omar E, Roos Y. Glass transition and crystallization behaviour of freeze-dried lactose–salt mixtures. LWT. 2007;40:536–43.
5. Scott W. Water relations of Staphylococcus aureus at 30 °C. Aust J Biol Sci. 1953;6:549–64.
Cited by 21 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. The Influences of Agglomeration and Storage on the Thermal Properties and Stability of Fats in Infant Formulas;Applied Sciences;2024-03-03
2. The Influence of a Chocolate Coating on the State Diagrams and Thermal Behaviour of Freeze-Dried Strawberries;Applied Sciences;2022-01-27
3. Application of Different Compositions of Apple Puree Gels and Drying Methods to Fabricate Snacks of Modified Structure, Storage Stability and Hygroscopicity;Applied Sciences;2021-11-02
4. The Study of Thermal Properties of Blackberry, Chokeberry and Raspberry Seeds and Oils;Applied Sciences;2021-08-21
5. Human Milk Fat Substitutes from Lard and Hemp Seed Oil Mixtures;Applied Sciences;2021-07-29
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3