Gaschromatographische Bestimmung f�r Dichlormethan. R�ckst�nde in coffeinfreiem gerostetem Kaffee-Reference-Cited by-同舟云学术

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Gaschromatographische Bestimmung f�r Dichlormethan. R�ckst�nde in coffeinfreiem gerostetem Kaffee

Published:1971-09 Issue:5 Volume:146 Page:255-258
ISSN:0044-3026
Container-title:Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung
language:de
Short-container-title:Z Lebensm Unters Forch

Author:

Schilling P.,G�l S.

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

http://link.springer.com/article/10.1007/BF01534071/fulltext.html

Reference3 articles.

1. Gál, S., Schilling, P.: Diese Z.145 (1), 30?33 (1971).

2. Hadorn, H., Suter, H.: Mitt. Gebiete Lebensm. Hyg.49, 141?165 (1958).

3. Hadorn, H.: Mitt. Gebiete Lebensm. Hyg.56, 1?16 (1965).

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Direct headspace gas chromatographic determination of dichloromethane in decaffeinated green and roasted coffee;Journal of Chromatography A;1989

2. Gas chromatographic determination of residual solvents in decaffeinated coffee;Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung;1982-11

3. Analysis of trace amounts of dichloromethane in polycarbonates;Journal of Chromatography A;1978-06

4. FUNGAL DECAFFEINATION OF ROAST COFFEE INFUSIONS;Journal of Food Science;1972-11

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