Characterization of Iturin V, a Novel Antimicrobial Lipopeptide from a Potential Probiotic Strain Lactobacillus sp. M31-Reference-Cited by-同舟云学术

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Characterization of Iturin V, a Novel Antimicrobial Lipopeptide from a Potential Probiotic Strain Lactobacillus sp. M31

Published:2021-05-13 Issue:6 Volume:13 Page:1766-1779
ISSN:1867-1306
Container-title:Probiotics and Antimicrobial Proteins
language:en
Short-container-title:Probiotics & Antimicro. Prot.

Author:

Singh Shelley Sardul,Akhtar Md. Naushad,Sharma Deepika,Mandal Santi M.,Korpole Suresh

Publisher

Springer Science and Business Media LLC

Subject

Molecular Biology,Molecular Medicine,Microbiology

Link

https://link.springer.com/content/pdf/10.1007/s12602-021-09796-2.pdf

Reference54 articles.

1. Klimko AI, Cherdyntseva TA, Brioukhanov AL, Netrusov AI (2019) In vitro evaluation of probiotic potential of selected lactic acid bacteria strains. Probiotics Antimicrob Proteins 12:1139–1148. https://doi.org/10.1007/s12602-019-09599-6

2. Leroy F, De Vuyst L (2004) Lactic acid bacteria as functional starter cultures for the food fermentation industry. Trends Food Sci Technol 5:67–78. https://doi.org/10.1016/j.tifs.2003.09.004

3. Mokoena MP (2017) Lactic acid bacteria and their bacteriocins: classification, biosynthesis and applications against uropathogens: a mini-review. Molecules 22:1255. https://doi.org/10.3390/molecules22081255

4. Satpute SK, Kulkarni GR, Banpurkar AG, Banat IM, Mone NS, Patil RH, Cameotra SS (2016) Biosurfactant/s from Lactobacilli species: properties, challenges and potential biomedical applications. J Basic Microbiol 56:1140–1158. https://doi.org/10.1002/jobm.201600143

5. Bionda N, Pitteloud JP, Cudic P (2013) Cyclic lipodepsipeptides: a new class of antibacterial agents in the battle against resistant bacteria. Future Med Chem 5:1311–1330. https://doi.org/10.4155/fmc.13.86

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