Author:
Donhowe Greener,Fennema O.
Subject
Organic Chemistry,General Chemical Engineering
Reference47 articles.
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2. Guilbert, S., inFood Packaging and Preservation: Theory and Practice, Elsevier Applied Science Publishers, London, 1986, pp. 371–394.
3. Hagenmaier, R., and P. Shaw,J. Agric. Food Chem. 38:1799 (1990).
4. Kamper, S., and O. Fennema,J. Food Sci. 50:382 (1985).
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