Is Arsenic in Rice a Major Human Health Concern?
Author:
Publisher
Springer Science and Business Media LLC
Subject
Management, Monitoring, Policy and Law,Pollution,Waste Management and Disposal,Water Science and Technology
Link
https://link.springer.com/content/pdf/10.1007/s40726-020-00148-2.pdf
Reference49 articles.
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2. Bakhat HF, Zia Z, Fahad S, Abbas S, Hammad HM, Shahzad AN, et al. Arsenic uptake, accumulation and toxicity in rice plants: possible remedies for its detoxification: a review. Environ Sci Pollut Res. 2017;24:9142–58.
3. Batres-Marquez SP, Jensen HH, Upton J. Rice consumption in the United States: recent evidence from food consumption surveys. J Am Diet Assoc. 2009;109:1719–27.
4. Bogdan K, Schenk MK. Evaluation of soil characteristics potentially affecting arsenic concentration in paddy rice (Oryza sativa L.). Environ Pollut. 2009;157:2617–21.
5. Carey M, Jiujin X, Gomes Farias J, Meharg AA. Rethinking Rice preparation for highly efficient removal of inorganic arsenic using percolating cooking water. PLoS One. 2015;10(7):e0131608. https://doi.org/10.1371/journal.pone.0131608.
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