Climate change risks and adaptation: new indicators for Mediterranean viticulture
Author:
Publisher
Springer Science and Business Media LLC
Subject
Ecology,Global and Planetary Change
Link
http://link.springer.com/content/pdf/10.1007/s11027-019-09899-w.pdf
Reference71 articles.
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2. Ashenfelter O, Storchmann K (2016) Climate change and wine: a review of the economic implications. J Wine Econ 11(1):105–138. https://doi.org/10.1017/jwe.2016.5
3. Beguería S, Vicente-Serrano SM, Angulo M (2010) A multi-scalar global drought data set: the SPEI base: a new gridded product for the analysis of drought variability and impacts. Am Meteorol Soc 91:1351–1354. https://doi.org/10.1175/2010BAMS2988.1
4. Belliveau S, Smit B, Bradshaw B (2006) Multiple exposures and dynamic vulnerability: evidence from the grape industry in the Okanagan Valley, Canada. Glob Environ Change-Human Policy Dimens 16:364–378. https://doi.org/10.1016/j.gloenvcha.2006.03.003
5. Biagini B, Bierbaum R, Stults M, Dobardzi S, McNeeley SM (2014) A typology of adaptation actions: a global look at climate adaptation actions financed through the Global Environment Facility. Glob Environ Chang 25:97–108
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