Chemosensory representation of first-time oral exposure to ethanol in the orbitofrontal cortex of mice
Author:
Funder
UNAM PAPIIT
Publisher
Springer Science and Business Media LLC
Subject
General Neuroscience
Link
https://link.springer.com/content/pdf/10.1007/s00221-022-06529-x.pdf
Reference27 articles.
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2. Banerjee A, Parente G, Teutsch J, Lewis C, Voigt FF, Helmchen F (2020) Value-guided remapping of sensory cortex by lateral orbitofrontal cortex. Nature 585(7824):245–250
3. Blizard DA (2007) Sweet and bitter taste of ethanol in C57BL/6J and DBA2/J mouse strains. Behav Genet 37(1):146–159
4. Cannady R, Nimitvilai-Roberts S, Jennings SD, Woodward JJ, Mulholland PJ (2020) Distinct region- and time-dependent functional cortical adaptations in C57BL/6J mice after short and prolonged alcohol drinking. eNeuro 7(3):ENEURO.0077-20.2020. https://doi.org/10.1523/ENEURO.0077-20.2020
5. Churchland MM, Yu BM, Cunningham JP, Sugrue LP, Cohen MR, Corrado GS, Newsome WT, Clark AM, Hosseini P, Scott BB, Bradley DC, Smith MA, Kohn A, Movshon JA, Armstrong KM, Moore T, Chang SW, Snyder LH, Lisberger SG, Priebe NJ, Finn IM, Ferster D, Ryu SI, Santhanam G, Sahani M, Shenoy KV (2010) Stimulus onset quenches neural variability: a widespread cortical phenomenon. Nat Neurosci 13(3):369–378
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