Arbuscular mycorrhizal fungi colonization and phosphorus nutrition in organic field pea and lentil-Reference-Cited by-同舟云学术

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Arbuscular mycorrhizal fungi colonization and phosphorus nutrition in organic field pea and lentil

Published:2010-02-24 Issue:8 Volume:20 Page:541-549
ISSN:0940-6360
Container-title:Mycorrhiza
language:en
Short-container-title:Mycorrhiza

Author:

Baird Julia M.,Walley Fran L.,Shirtliffe Steven J.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Molecular Biology,Ecology, Evolution, Behavior and Systematics,General Medicine

Link

http://link.springer.com/content/pdf/10.1007/s00572-010-0305-7.pdf

Reference41 articles.

1. Abbott LK, Robson AD (1984) The effect of root density, inoculum placement and infectivity of inoculum on the development of vesicular-arbuscular mycorrhizas. New Phytol 97:285–299

2. Baird JM, Shirtliffe SJ, Walley F (2009a) Optimal seeding rate for organic production of lentil in the northern. Great Plains 89:1089–1097

3. Baird JM, Walley F, Shirtliffe SJ (2009b) Optimal seeding rate for organic production of field pea in the northern Great Plains 89:455–464

4. Barraclough PB (1989) Root growth, macro-nutrient uptake dynamic and soil fertility requirements of a high-yielding winter oilseed rape crop. Plant Soil 119:59–70

5. Corre-Hellou G, Crozat Y (2005) N2 fixation and N supply in organic pea (Pisum sativum L.) cropping systems as affected by weeds and peaweevil (Sitona lineatus L.). Eur J Agron 22:449–458

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1. Changes in Biological Soil Health Properties in Response to Increased Crop Diversity in a Dryland Wheat-Based Cropping System;Communications in Soil Science and Plant Analysis;2024-04-24

2. Effect of arbuscular mycorrhizal symbiosis on growth and biochemical characteristics of Chinese fir (Cunninghamia lanceolata) seedlings under low phosphorus environment;PeerJ;2024-03-22

3. Leaf manganese and phenolics as proxies of soil acidification and phosphorus acquisition mechanisms in lentil cultivars on alkaline soil;Functional Plant Biology;2023-10-09

4. The inevitability of arbuscular mycorrhiza for sustainability in organic agriculture—A critical review;Frontiers in Sustainable Food Systems;2023-02-24

5. Phosphorus effects on four lentil cultivars grown on alkaline Mediterranean soil;Nutrient Cycling in Agroecosystems;2022-11-13

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