Development of a new cucumber reference material for pesticide residue analysis: feasibility study for material processing, homogeneity and stability assessment

Author:

Grimalt Susana,Harbeck Stefan,Shegunova Penka,Seghers John,Sejerøe-Olsen Berit,Emteborg Håkan,Dabrio Marta

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Reference16 articles.

1. International Organization for Standardization (2010) ISO/IEC 17025:2005. General requirements for the competence of testing and calibration laboratories. ISO, Geneva

2. European Commission Health and Consumer protection Directorate-General (2013) SANCO/12571/2013: GUIDANCE document on analytical quality control and validation procedures for pesticide residues analysis in food and feed. http://www.eurl-pesticides.eu/library/docs/allcrl/AqcGuidance_Sanco_2013_12571.pdf . Accessed 3 Mar 2014

3. International database for certified reference materials (COMAR) (2014) http://www.comar.bam.de . Accessed 3 Mar 2014

4. Otake T, Itoh N, Aoyagi Y, Matsuo M, Hanari N, Otsuka S, Yarita T (2009) Development of certified reference material for quantification of two pesticides in brown rice. J Agric Food Chem 57:8208–8212

5. Otake T, Yarita T, Aoyagi Y, Kuroda Y, Numata M, Iwata H, Mizukoshi K, Nakamura M, Watai M, Mitsuda H, Fujikawa T, Ota H (2011) Development of green onion and cabbage certified reference materials for qualification of organophosphorus and pyrethroid pesticides. J Agric Food Chem 59:8568–8574

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