Analysis of the relationship between the structure and aromatic properties of chemical compounds-Reference-Cited by-同舟云学术

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Analysis of the relationship between the structure and aromatic properties of chemical compounds

Published:2003-04 Issue:8 Volume:375 Page:1049-1061
ISSN:1618-2642
Container-title:Analytical and Bioanalytical Chemistry
language:en
Short-container-title:Anal Bioanal Chem

Author:

Dębska Barbara,Guzowska-Świder Barbara

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s00216-003-1759-7.pdf

Reference26 articles.

1. Frater G, Bajgrowicz JA, Kraft P (1998) Tetrahedron 54:7633–7703

2. Gautschi M, Bajgrowicz JA, Kraft P (2001) Chimia 55:379–386

3. Chastrette M (1997) SAR QSAR Environ Res 6:215–254

4. Chastrette M, El Aidi C, Cretin D (1997) SAR QSAR Environ Res 7:233–258

5. Chastrette M (1998) SAR QSAR Environ Res 8:157–181

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Classification of the fragrance properties of chemical compounds based on support vector machine and linear discriminant analysis;Flavour and Fragrance Journal;2008-07

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