Epicatechin, procyanidins, and phenolic microbial metabolites after cocoa intake in humans and rats-Reference-Cited by-同舟云学术

Epicatechin, procyanidins, and phenolic microbial metabolites after cocoa intake in humans and rats

Published:2009-03-31 Issue:6 Volume:394 Page:1545-1556
ISSN:1618-2642
Container-title:Analytical and Bioanalytical Chemistry
language:en
Short-container-title:Anal Bioanal Chem

Author:

Urpi-Sarda Mireia,Monagas Maria,Khan Nasiruddin,Lamuela-Raventos Rosa M.,Santos-Buelga Celestino,Sacanella Emilio,Castell Margarida,Permanyer Joan,Andres-Lacueva Cristina

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s00216-009-2676-1.pdf

Reference33 articles.

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