Hydrophilic properties as a new contribution for computer-aided identification of short peptides in complex mixtures-Reference-Cited by-同舟云学术

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Hydrophilic properties as a new contribution for computer-aided identification of short peptides in complex mixtures

Published:2012-04-28 Issue:7 Volume:403 Page:1939-1949
ISSN:1618-2642
Container-title:Analytical and Bioanalytical Chemistry
language:en
Short-container-title:Anal Bioanal Chem

Author:

Harscoat-Schiavo Christelle,Nioi Claudia,Ronat-Heit Evelyne,Paris Cédric,Vanderesse Régis,Fournier Frantz,Marc Ivan

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry,Analytical Chemistry

Link

http://link.springer.com/content/pdf/10.1007/s00216-012-5987-6.pdf

Reference56 articles.

1. Nii Y, Fukuta K, Yoshimoto R, Sakai K, Ogawa T (2008) Biosci Biotech Biochem 72:861–864

2. Udenigwe CC, Lin YS, Hou WC, Aluko RE (2009) J Funct Foods 1:199–207

3. Aluko RE (2007) Recent Patents Biotechnol 1:260–267

4. Marczak ED, Usui H, Fujita H, Yang Y, Yokoo M, Lipkowski AW, Yoshikawa M (2003) Peptides 24:791–798

5. Vanhoute M, Froidevaux R, Vanvlassenbroeck A, Lecouturier D, Dhulster P, Guillochon D (2009) J Chromatogr B 877:1683–1688

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