Author:
Nestola Marco,Thellmann Andrea
Publisher
Springer Science and Business Media LLC
Subject
Biochemistry,Analytical Chemistry
Reference32 articles.
1. Eisenbrand G, Meyer AH, Schreier P (2006) RÖMPP Lexikon Lebensmittelchemie, 2nd edn. Thieme, Stuttgart
2. Institute of Medicine, Food and Nutrition Board (2010) Dietary reference intakes for calcium and vitamin D. National Academy Press, Washington, DC
3. Ovesen L, Brot C, Jakobsen J (2003) Ann Nutr Metab 47:107–113
4. Mattila PH, Piironen VI, Uusi-Rauva EJ, Koivistoinen PE (1994) J Agric Food Chem 42:2449–2453
5. Wagner CL, Greer FR (2008) Pediatrics 122:1142–1152
Cited by
20 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献