Food quality of mixed bacteria–algae diets for Daphnia magna
Author:
Publisher
Springer Science and Business Media LLC
Subject
Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/s10750-012-1375-7.pdf
Reference69 articles.
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3. Biddanda, B. A., M. Ogdahl & J. Cotner, 2001. Dominance of bacterial metabolism in oligotrophic relative to eutrophic waters. Limnology and Oceanography 46: 730–739.
4. Brendelberger, H., 1991. Filter mesh size of Cladocerans predicts retention efficiency for bacteria. Limnology and Oceanography 36: 884–894.
5. Brett, M. & D. Müller-Navarra, 1997. The role of highly unsaturated fatty acids in aquatic foodweb processes. Freshwater Biology 38: 483–499.
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