Effect of mint oil against Botrytis cinerea on table grapes and its possible mechanism of action-Reference-Cited by-同舟云学术

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Effect of mint oil against Botrytis cinerea on table grapes and its possible mechanism of action

Published:2017-11-10 Issue:2 Volume:151 Page:321-328
ISSN:0929-1873
Container-title:European Journal of Plant Pathology
language:en
Short-container-title:Eur J Plant Pathol

Author:

Xueuan Ren,Dandan Song,Zhuo Liang,Qingjun Kong

Funder

The National Natural Science Foundation of China

Fundamental Research Funds for the Central Universities

Shanxi Agricultural science and technology innovation and research

One Hundred Person Project of Shaanxi Province

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science,Agronomy and Crop Science

Link

http://link.springer.com/article/10.1007/s10658-017-1375-6/fulltext.html

Reference26 articles.

1. Adegoke, G. O., Iwahashi, H., Komatsu, Y., Obuchi, K., & Iwahashi, Y. (2000). Inhibition of food spoilage yeasts and aflatoxigenic moulds by monoterpenes of the spice Aframomum danielli. Flavour and Fragrance Journal, 15(3), 147–150. https://doi.org/10.1002/1099-1026(200005/06)15:3<147::AID-FFJ883>3.0.CO;2-0 .

2. Aloui, H., Khwaldia, K., Licciardello, F., Mazzaglia, A., Muratore, G., Hamdi, M., & Restuccia, C. (2014). Efficacy of the combined application of chitosan and locust bean gum with different citrus essential oils to control postharvest spoilage caused by Aspergillus flavus in dates. International Journal of Food Microbiology, 170, 21–28.

3. Bhalla, Y., Gupta, V. K., & Jaitak, V. (2013). Anticancer activity of essential oils: A review. Journal of the Science of Food and Agriculture, 93(15), 3643–3653. https://doi.org/10.1002/jsfa.6267 .

4. Bishop, C. D., & Reagan, J. (1998). Control of the storage pathogen Botrytis cinerea on Dutch white cabbage (Brassica oleracea Var. capitata) by the essential oil of Melaleuca alternifolia. Journal of Essential Oil Research, 10(1), 57–60.

5. De Bosch, F. V., Paveley, N., Shaw, M., Hobbelen, P., & Oliver, R. (2011). The dose rate debate: Does the risk of fungicide resistance increase or decrease with dose? Plant Pathology, 60, 597–606.

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