1. Biggs, A. R., & Northover, J. (1985). Inoculum sources for Monilinia fructicola in Ontario peach orchards. Canadian Journal of Plant Pathology, 7, 302–307.
2. Byrde, R. J., & Willetts, H. J. (1977). The brown rot fungi of fruit—their biology and control. Oxford: Pergamon.
3. Campbell, C. L., & Madden, L. V. (1990). Introduction to plant disease epidemiology. New York: Wiley-Interscience.
4. Corbin, J. B., Ogawa, J. M., & Schultz, H. B. (1968). Fluctuations in numbers of Monilinia laxa conidia in an apricot orchard during the 1966 season. Phytopathology, 58, 1387–1394.
5. Emery, K. M., Michailides, T. J., & Scherm, H. (2000). Incidence of latent infection of immature peach fruit by Monilinia fructicola and relationship to brown rot in Georgia. Plant Disease, 84, 853–857. doi: 10.1094/PDIS.2000.84.8.853 .