Relationship between the peroxidation of leukocytes index ratio and a functional mathematical index including uric acid levels and health-related habits: a pilot study
Author:
Publisher
Springer Science and Business Media LLC
Subject
Psychiatry and Mental health,Clinical Psychology
Link
http://link.springer.com/article/10.1007/s40519-017-0441-6/fulltext.html
Reference22 articles.
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2. Dwyer JT, Peterson J (2013) Tea and flavonoids: where we are, where to go next. Am J Clin Nutr 98:1611S–1618S. doi: 10.3945/ajcn.113.059584
3. Sarma DN, Barrett ML, Chavez ML, Gardiner P, Ko R, Mahady GB, Marles RJ, Pellicore LS, Giancaspro GI, Low Dog T (2008) Safety of green tea extracts: a systematic review by the US pharmacopeia. Drug Saf 31:469–484. doi: 10.2165/00002018-200831060-00003
4. Peluso I, Serafini M (2017) Antioxidants from black and green tea: from dietary modulation of oxidative stress to pharmacological mechanisms. Br J Pharmacol 174:1195–1208. doi: 10.1111/bph.13649
5. Peluso I, Adorno G, Raguzzini A, Urban L, Ghiselli A, Serafini M. (2013) A new flow cytometry method to measure oxidative status: the peroxidation of leukocytes index ratio (PLIR). J Immunol Methods 390:113–120. doi: 10.1016/j.jim.2013.02.005
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