Does Exogenous Selenium Elicited Biochemical Regulations Make Economic Improvements in Terminally Heat-Stressed Bread Wheat? An Evidence from Marginal Analysis-Reference-Cited by-同舟云学术

Does Exogenous Selenium Elicited Biochemical Regulations Make Economic Improvements in Terminally Heat-Stressed Bread Wheat? An Evidence from Marginal Analysis

Published:2023-05-11 Issue:3 Volume:23 Page:3521-3536
ISSN:0718-9508
Container-title:Journal of Soil Science and Plant Nutrition
language:en
Short-container-title:J Soil Sci Plant Nutr

Author:

Shahid Muhammad,Saleem Muhammad Farrukh^ORCID,Saleem Amna,Sarwar Muhammad,Ma Bao-Luo,Anjum Shakeel Ahmad,Hussain Arshad

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Soil Science,Agronomy and Crop Science

Link

https://link.springer.com/content/pdf/10.1007/s42729-023-01268-6.pdf

Reference39 articles.

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3. CIMMYT (1988) From agronomic data to farmers recommendations: an economic training manual. Completely revised edition. Mexico. D.F. pp. 31–33

4. Colak N, Kurt-Celebi A, Fauzan R, Torun H, Ahmet AF (2021) The protective effect of exogenous salicylic and gallic acids ameliorates the adverse effects of ionizing radiation stress in wheat seedlings by modulating the antioxidant defence system. Plant Physiol Biochem 168:526–545. https://doi.org/10.1016/j.plaphy.2021.10.020

5. Delaqua D, Crarnier R, Berton RS, Corbi FCA, Coscione A (2021) Increase of selenium concentration in wheat grains through foliar application of sodium selenite. J Food Composit Anal 99:103886. https://doi.org/10.1016/j.jfca.2021.103886

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