Driving Factors, Co-occurrence Networks, and Metabolic Profiles of Soil Bacterial Communities Within the Root Proximity of Amaranthus palmeri
Author:
Funder
Tianjin Municipal Education Commission
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Soil Science,Agronomy and Crop Science
Link
https://link.springer.com/content/pdf/10.1007/s42729-022-00783-2.pdf
Reference68 articles.
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2. Bao SD (2000) Soil and agricultural chemistry analysis, 3rd edn. Agriculture Press, Beijing (in Chinese)
3. Beckers B, Beeck MOP, Weyens N, Boerjan W, Vangronsveld J (2017) Structural variability and niche differentiation in the rhizosphere and endosphere bacterial microbiome of field-grown poplar trees. Microbiome 5(25):1–17. https://doi.org/10.1186/s40168-017-0241-2
4. Bowen JL, Kearns PJ, Byrnes JEK, Wigginton S, Allen WJ, Greenwood M, Tran K, Yu J, Cronin JT, Meyerson LA (2017) Lineage overwhelms environmental conditions in determining rhizosphere bacterial community structure in a cosmopolitan invasive plant. Nat Commun 8(433):1–8. https://doi.org/10.1038/s41467-017-00626-0
5. Bulgarelli D, Garrido-Oter R, Münch PC, Weiman A, DroGe J, Pan Y, McHardy AC, Schulze-Lefert P (2015) Structure and function of the bacterial root microbiota in wild and domesticated barley. Cell Host Microbe 17(3):392–403. https://doi.org/10.1016/j.chom.2015.01.011
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