Vegetables, fruit, and cancer. II. Mechanisms
Author:
Publisher
Springer Science and Business Media LLC
Subject
Cancer Research,Oncology
Link
http://link.springer.com/content/pdf/10.1007/BF00054304.pdf
Reference124 articles.
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3. Willett WC. Vitamin A and lung cancer.Nutr Rev 1990;48: 201?11.
4. Ziegler RG. A review of epidemiologic evidence that carotenoids reduce the risk of cancer.J Nutr 1989;119: 116?22.
5. Ziegler RG. Vegetables, fruits, and carotenoids and the risk of cancer.Am J Clin Nutr 1991;53: 251S-9S.
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