Functional characterization of chalcone isomerase gene HvCHI revealing its role in anthocyanin accumulation in Hosta ventricosa-Reference-Cited by-同舟云学术

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Functional characterization of chalcone isomerase gene HvCHI revealing its role in anthocyanin accumulation in Hosta ventricosa

Published:2022-04-02 Issue:2 Volume:45 Page:635-643
ISSN:1806-9959
Container-title:Brazilian Journal of Botany
language:en
Short-container-title:Braz. J. Bot

Author:

Shijie Qin,Xue Zhao,Baiqi Cui,Jianlin Cheng,Shuying Liu,Hongzhang Liu

Funder

This research was funded by Project of science and Technology Department of Jilin Province

Publisher

Springer Science and Business Media LLC

Subject

Plant Science

Link

https://link.springer.com/content/pdf/10.1007/s40415-022-00805-4.pdf

Reference46 articles.

1. Aelenei RI, Petra S, Toma F (2020) Studies and research on the species and varieties of Hosta in cultivation. Sci Pap Ser B 64:511–518

2. An J-P, Wang X-F, Hao Y-J (2020) BTB/TAZ protein MdBT2 integrates multiple hormonal and environmental signals to regulate anthocyanin biosynthesis in apple. J Integr Plant Biol 62:1643–1646. https://doi.org/10.1111/jipb.12940

3. Chao N, Wang R-f, Hou C, Yu T, Miao K, Cao F-y, Fang R-j, Liu L (2021) Functional characterization of two chalcone isomerase (CHI) revealing their responsibility for anthocyanins accumulation in mulberry. Plant Physiol Biochem 161:75–83. https://doi.org/10.1016/j.plaphy.2021.01.044

4. Chen J, Xu B, Sun J, Jiang X, Bai W (2021) Anthocyanin supplement as a dietary strategy in cancer prevention and management: a comprehensive review. Crit Rev Food Sci Nutr. https://doi.org/10.1080/10408398.2021.1913092

5. Chhon S, Jeon J, Kim J, Park SU (2020) Accumulation of anthocyanins through overexpression of AtPAP1 in Solanum nigrum Lin. (Black Nightshade). Biomolecules. https://doi.org/10.3390/biom10020277

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Identification of Flavanone 3-Hydroxylase Gene Family in Strawberry and Expression Analysis of Fruit at Different Coloring Stages;International Journal of Molecular Sciences;2023-11-27

2. Research progress in understanding the biosynthesis and regulation of plant anthocyanins;Scientia Horticulturae;2023-11

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