The ?small but healthy? hypothesis: Historical, political, and ecological influences on nutritional standards-Reference-Cited by-同舟云学术

The ?small but healthy? hypothesis: Historical, political, and ecological influences on nutritional standards

Published:1986-03 Issue:1 Volume:14 Page:57-75
ISSN:0300-7839
Container-title:Human Ecology
language:en
Short-container-title:Hum Ecol

Author:

Messer Ellen

Publisher

Springer Science and Business Media LLC

Subject

Sociology and Political Science,Arts and Humanities (miscellaneous),Environmental Science (miscellaneous),Anthropology,Ecology

Link

http://link.springer.com/content/pdf/10.1007/BF00889210.pdf

Reference46 articles.

1. Bardhan, P. K. (1974). The pattern of income distribution in India: A review; The incidence of poverty in rural India in the sixties. In Srinivasan, T. N., and Bardhan, P. K. (eds.),Poverty and Income Distribution in India. Statistical Publishing Company, Calcutta, pp. 83?102; pp. 264?280.

2. Bourges, H., Châvez, A., and Aroyo, P. (1970).Recomendaciones de Nutrimento para la Población Mexicana. Institute Nacional de la Nutrición (INN), Division of Nutritional Publications 1?17, Mexico.

3. Burridge, (n.d.).Royal Commission on Agriculture (Vol. I, Part I), p. 157.

4. Burridge (1936). Calorie requirements in India. First Indian population council.Journal of Science.

5. Chávez, A. (1980). Nutrición. Problemas y alternativas. In Gonzalez Casanova, P., and Florescano, E. (eds.),México Hoy (4th Ed.). Siglo Veintiuno, Mexico, pp. 220?229.

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