Substituting Both the N-Terminal and “Cord” Regions of a Xylanase from Aspergillus oryzae to Improve Its Temperature Characteristics-Reference-Cited by-同舟云学术

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Substituting Both the N-Terminal and “Cord” Regions of a Xylanase from Aspergillus oryzae to Improve Its Temperature Characteristics

Published:2018-02-06 Issue:4 Volume:185 Page:1044-1059
ISSN:0273-2289
Container-title:Applied Biochemistry and Biotechnology
language:en
Short-container-title:Appl Biochem Biotechnol

Author:

Li Chuang,Li Jianfang,Wang Rui,Li Xueqing,Li Jinping,Deng Chao,Wu Minchen

Funder

the National Nature Science Foundation of China

the Postgraduate Innovation Training Project of Jiangsu

Publisher

Springer Science and Business Media LLC

Subject

Molecular Biology,Applied Microbiology and Biotechnology,Biochemistry,General Medicine,Bioengineering,Biotechnology

Link

http://link.springer.com/article/10.1007/s12010-017-2681-3/fulltext.html

Reference32 articles.

1. Trevizano, L. M., Ventorim, R. Z., de Rezende, S. T., Junior, F. P. S., & Guimarães, V. M. (2012). Thermostability improvement of Orpinomyces sp. xylanase by directed evolution. Journal of Molecular Catalysis B: Enzymatic, 81, 12–18. https://doi.org/10.1016/j.molcatb.2012.04.021 .

2. Fu, X. Y., Zhao, W., Xiong, A. S., Tian, Y. S., & Peng, R. H. (2011). High expression of recombinant Streptomyces sp. S38 xylanase in Pichia pastoris by codon optimization and analysis of its biochemical properties. Molecular Biology Reports, 38(8), 4991–4997. https://doi.org/10.1007/s11033-010-0644-7 .

3. Conejo-Saucedo, U., Cano-Camacho, H., Villa-Rivera, M. G., Lara-Marquez, A., López-Romero, E., & Zavala-Páramo, M. G. (2017). Protein homology modeling, docking, and phylogenetic analyses of an endo-1,4-β-xylanase GH11 of Colletotrichum lindemuthianum. Mycological Progress, 16(6), 577–591. https://doi.org/10.1007/s11557-017-1291-3 .

4. Paës, G., Berrin, J. G., & Beaugrand, J. (2012). GH11 xylanases: structure/function/properties relationships and applications. Biotechnology Advances, 30(3), 564–592. https://doi.org/10.1016/j.biotechadv.2011.10.003 .

5. Zhang, H. M., Li, J. F., Wang, J. Q., Yang, Y. J., & Wu, M. C. (2014). Determinants for the improved thermostability of a mesophilic family 11 xylanase predicted by computational methods. Biotechnology for Biofuels, 7(1), 3. https://doi.org/10.1186/1754-6834-7-3 .

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1. Significantly enhanced thermostability and inhibitory resistance of Aspergillus usamii xylanase by modifying its N-terminus and thumb regions;Systems Microbiology and Biomanufacturing;2024-04-21

2. Improvement of thermostability and catalytic efficiency of xylanase from Myceliophthora thermophilar by N-terminal and C-terminal truncation;Frontiers in Microbiology;2024-04-10

3. Simultaneously Enhanced Thermostability and Catalytic Activity of Xylanase from Streptomyces rameus L2001 by Rigidifying Flexible Regions in Loop Regions of the N-Terminus;Journal of Agricultural and Food Chemistry;2023-08-17

4. Improving Thermostability of GH11 Xylanase XynASP by the Design of Loop Region;Crystals;2022-08-31

5. Significantly improving the thermostability of a hyperthermophilic GH10 family xylanase XynAF1 by semi-rational design;Applied Microbiology and Biotechnology;2021-05-20

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