Relation of water supply to xylem discoloration of potato tubers caused by vine killing-Reference-Cited by-同舟云学术

Relation of water supply to xylem discoloration of potato tubers caused by vine killing

Published:1952-05 Issue:5 Volume:29 Page:113-122
ISSN:0003-0589
Container-title:American Potato Journal
language:en
Short-container-title:American Potato Journal

Author:

Hoyman Wm. G.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science

Link

http://link.springer.com/content/pdf/10.1007/BF02910311.pdf

Reference27 articles.

1. Binkley, A. M., R. Kunkel and W. C. Edmundson. 1948. The effect of chemical vine killers on yield and quality of Red McClure and Bliss Triumph potatoes. Amer. Potato Jour. 25: 371–376.

2. Callbeck, L. C. 1947. Killing potato tops with chemicals,. Add. and Proa, Ont. Crop Imp. Assoc. Dominion Laboratory of Plant Pathology, Charlottetown, P. E. I., Canada.

3. —. 1948. Current results with potato vine killers in Prince Edward Island. Amer. Potato Jour. 25: 225–233.

4. —. 1949. Potato vine killing in Prince Edward Island. Amer. Potato Jour. 26: 409–419.

5. Cunningham, C. E. and Michael Goven. 1950. Potato vine killing trials. Me. Agr. Exp. Sta. Bull. 483.

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2. The Aetiology of Vascular Discoloration in Cassava Roots after Harvesting: Development of Endogenous Resistance in Stored Roots;Physiologia Plantarum;1979-01

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4. Effect of chemicals on vine kill, yield and quality of potatoes in the Red River Valley;American Potato Journal;1969-09

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