Author:
Tierranegra-García Nancy,Salinas-Soto Patricia,Torres-Pacheco Irineo,Ocampo-Velázquez Rosalia V.,Rico-García Enrique,Mendoza-Diaz Sandra O.,Feregrino-Pérez Ana A.,Mercado-Luna Adán,Vargas-Hernandez Marcela,Soto-Zarazúa Genaro M.,Guevara-González Ramón G.
Publisher
Springer Science and Business Media LLC
Subject
Insect Science,Plant Science
Reference43 articles.
1. Abu-Rayyan, A. B., Kharawish, H., & Al-Ismail, K. (2004). Nitrate content in lettuce (Lactuca sativa L.) heads in relation to plant spacing, nitrogen form and irrigation level. Journal of the Science of Food and Agriculture, 84, 931–936.
2. Ananieva, K., Ananiev, E. D., Mishev, K., Georgieva, K., Malbeck, J., Kamínek, M., et al. (2006). Methyl jasmonate is a more effective senescence-promoting factor in Cucurbita pepo (Zucchini) cotyledons when compared with darkness at the early stage of senescence. Journal of Plant Physiology, 164, 1179–1187.
3. Barrera-Pacheco, A., de Joaquín-Ramos, A. J., Torres-Pacheco, I., González-Chavira, M. M., Pérez-Pérez, M. C. I., Guevara-Olvera, L., et al. (2008). Analysis of transcriptional expression induced in Capsicum chinense BG-3821 under conditions of biotic and abiotic stress. Agrociencia, 42, 95–106.
4. Canacki, S. (2008). Effects of salicylic acid on fresh weight change, chlorophyll and protein amounts of radish (Raphanus sativus L.) seedlings. Journal of Biological Sciences, 8, 431–435.
5. Cardenas-Navarro, R., & Robin, A. P. (1999). Nitrate accumulation in plants: a role for water. Journal of Experimental Botany, 50, 613–624.