Author:
Dashwood E. P.,Burnett E. M.,Perombelon M. C. M.
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Science
Reference14 articles.
1. Burnett, E. M., S. Melvin & M. C. M. Perombelon, 1988. Hot water treatment of seed potato tubers. Scottish Crop Research Institute Annual Report, 1988: 101 pp.
2. Dobson, A. J., 1983. An introduction to statistical modelling. Chapman and Hall, p. 125.
3. Hide, G. A., J. M. Hirst & G. A. Salt, 1968. Methods of measuring the prevalence of pathogenic fungi on potato tubers.Annals of Applied Biology 62: 309–318.
4. Hide, G. A., 1975. Effect of heat treatment of potato tubers onOospora pustulans.Plant Pathology 24: 233–236.
5. Hide, G. A. & P. J. Read, 1985. Assessing fungicides as potato seed tuber treatments for controlling silver scurf in stored tubers. Tests of Agrochemicals and Cultivars.Annals of Applied Biology;Supplement 6: 60–61.
Cited by
8 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献