Computer vision classification of dry beans (Phaseolus vulgaris L.) based on deep transfer learning techniques
Author:
Publisher
Springer Science and Business Media LLC
Subject
Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology
Link
https://link.springer.com/content/pdf/10.1007/s00217-022-04080-1.pdf
Reference67 articles.
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3. Alban N, Laurent B, Martin Y, Ousman B (2014) Quality inspection of bag packaging red beans (Phaseolus vulgaris) using fuzzy clustering algorithm. J Adv Math Computer Sci. https://doi.org/10.9734/BJMCS/2014/12981
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5. Sun J, Jiang S, Mao H, Wu X, Li Q (2016) Classification of black beans using visible and near infrared hyperspectral imaging. Int J Food Prop 19(8):1687–1695. https://doi.org/10.1080/10942912.2015.1055760
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