Author:
Ozdal Murat,Kurbanoglu Esabi Basaran
Publisher
Springer Science and Business Media LLC
Subject
Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,Environmental Engineering
Reference53 articles.
1. Soccol, C.R., Vandenberghe, L.P., Rodrigues, C., Pandey, A.: New perspectives for citric acid production and application. Food Technol. Biotechnol. 44(2), 141–149 (2006)
2. Prado, F.C., Vandenberghe, L.P.S., Woiciechowski, A.L., Rodrígues-León, J.A., Soccol, C.R.: Citric acid production by solid-state fermentation on a semi-pilot scale using different percentages of treated cassava bagasse. Brazilian J. Chem. Eng. 22(4), 547–555 (2005)
3. Dhillon, G.S., Brar, S.K., Verma, M., Tyagi, R.D.: Recent advances in citric acid bio-production and recovery. Food Bioprocess Technol. 4(4), 505–529 (2011)
4. Show, P.L., Oladele, K.O., Siew, Q.Y., Aziz Zakry, F.A., Lan, J.C.W., Ling, T.C.: Overview of citric acid production from Aspergillus niger. Front. Life Sci. 8(3), 271–283 (2015)
5. Max, B., Salgado, J.M., Rodríguez, N., Cortés, S., Converti, A., Domínguez, J.M.: Biotechnological production of citric acid. Brazilian J. Microbiol. 41(4), 862–875 (2010)
Cited by
55 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献