1. Jan Alexander, J., Auðunsson, G.A., Benford, D., Cockburn, A., Cravedi, J.P., Dogliotti, E., Domenico, A.D., Férnandez-Cruz, M.L., Fink-Gremmels, J., Fürst, P., Galli, C., Grandjean, P., Gzyl, J., Heinemeyer, G., Johansson, N., Mutti, A., Schlatter, J., Leeuwen, R.V., Peteghem, C.V., Verger, V.: Scientific opinion of the panel on contaminants in the food chain on a request from the European Commission on saponins in Madhuca longifolia L. as undesirable substances in animal feed. EFSA J. 979, 1–36 (2009)
2. Bhagmol, Joshi, V.: Under utilized plant resources. http://www.Ipgri.Cgiah.org/ (2002). Accessed 2 March 2005
3. Singh, A., Singh, I.S.: Chemical evaluation of mahua (Madhuca indica) seed. Food Chem. 40, 221–228 (1991)
4. Varma, A., Singh, U.B.: Techniques of removing saponins from mahua (Bassia longifolia) seed cake and its suitability as animal feed. Experimentia 35, 520–521 (1979)
5. Chantaranotha, P.: Four new species of Madhuca (Sapotaceaee) from Thailand. Nord. J. Bot. 18, 493–497 (1998)