Factors affecting fructosyltransferases and fructan exohydrolase activities in Agave tequilana Weber var. azul
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s13562-015-0320-z.pdf
Reference26 articles.
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3. Hendry GAF (1987) The ecological significance of fructan in a contemporary flora. New Phytol 106:201–216
4. Hincha DK, Hellwege EM, Heyer AG, Crowe JH (2000) Plant fructans stabilize phosphatidylcholine liposomes during freeze-drying. Eur J Biochem 267:535–540
5. Hlady VV, Buijs J (1996) Protein adsorption on solid surfaces. Curr Opin Biotechnol 7:72–77
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4. Exohidrolasas fructosílicas y su importancia en el metabolismo de fructanos en Agave tequilana Weber var. azul;Revista Colombiana de Química;2020-11-13
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