Evaluation of tyrosinase inhibitory activity in Salak (Salacca zalacca) extracts using the digital image-based colorimetric method-Reference-Cited by-同舟云学术

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Evaluation of tyrosinase inhibitory activity in Salak (Salacca zalacca) extracts using the digital image-based colorimetric method

Published:2018-06-06 Issue:11 Volume:72 Page:2729-2736
ISSN:2585-7290
Container-title:Chemical Papers
language:en
Short-container-title:Chem. Pap.

Author:

Moonrungsee Nuntaporn,Peamaroon Nipat,Boonmee Apaporn,Suwancharoen Sunisa,Jakmunee Jaroon

Funder

The Royal Golden Jubilee (RGJ) Advanced Programme

Publisher

Springer Science and Business Media LLC

Subject

Materials Chemistry,Industrial and Manufacturing Engineering,General Chemical Engineering,Biochemistry,General Chemistry

Link

http://link.springer.com/article/10.1007/s11696-018-0528-1/fulltext.html

Reference25 articles.

1. Aralas S, Mohamed M, Bakar M (2009) Antioxidant properties of selected salak (Salacca zalacca) varieties in Sabah, Malaysia. Nutr Food Sci 39:243–250. https://doi.org/10.1108/00346650910957492

2. Ariza-Avidad M, Agudo-Acemel M, Salinas-Castillo A, Capitán-Vallvey LF (2015) Inkjet-printed disposable metal complexing indicator-displacement assay for sulphide determination in water. Anal Chim Acta 872:55–62. https://doi.org/10.1016/j.aca.2015.02.045

3. Charoensiri R, Kongkachuichai R, Suknicom S, Sungpuag P (2009) Beta-carotene, lycopene, and alpha-tocopherol contents of selected Thai fruits. Food Chem 113:202–207. https://doi.org/10.1016/j.foodchem.2008.07.074

4. Choodum A, Boonsamran P, NicDaeid N, Wongniramaikul W (2015) On-site semi-quantitative analysis for ammonium nitrate detection using digital image colourimetry. Sci Justice 55:437–445. https://doi.org/10.1016/j.scijus.2015.05.001

5. Christodouleas DC, Nemiroski A, Kumar AA, Whitesides GM (2015) Broadly available imaging devices enable high-quality low-cost photometry. Anal Chem 87:9170–9178. https://doi.org/10.1021/acs.analchem.5b01612

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