Consumer effects of front-of-package nutrition labeling: an interdisciplinary meta-analysis
Author:
Funder
VU University Amsterdam
Publisher
Springer Science and Business Media LLC
Subject
Marketing,Economics and Econometrics,Business and International Management
Link
http://link.springer.com/content/pdf/10.1007/s11747-019-00663-9.pdf
Reference84 articles.
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3. Andrews, J. C., Burton, S., & Kees, J. (2011). Is simpler always better? Consumer evaluations of front-of-package nutrition symbols. Journal of Public Policy & Marketing, 30(2), 175–190.
4. Aschemann-Witzel, J., & Hamm, U. (2010). Do consumers prefer foods with nutrition and health claims? Results of a purchase simulation. Journal of Marketing Communications, 16(1/2), 47–58.
5. Aschemann-Witzel, J., Grunert, K. G., van Trijp, H., Bialkova, S., Raats, M. M., Hodgkins, C., et al. (2013a). Effects of nutrition label format and product assortment on the healthfulness of food choice. Appetite, 71, 63–74.
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