Oxidative stress, DNA stability and evoked inflammatory signaling in young celiac patients consuming a gluten-free diet-Reference-Cited by-同舟云学术

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Oxidative stress, DNA stability and evoked inflammatory signaling in young celiac patients consuming a gluten-free diet

Published:2019-05-29 Issue:4 Volume:59 Page:1577-1584
ISSN:1436-6207
Container-title:European Journal of Nutrition
language:en
Short-container-title:Eur J Nutr

Author:

Diaz-Castro Javier,Muriel-Neyra Carlota,Martin-Masot Rafael,Moreno-Fernandez Jorge,Maldonado José,Nestares Teresa

Funder

Consejería de Salud, Junta de Andalucía

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://link.springer.com/content/pdf/10.1007/s00394-019-02013-5.pdf

Reference41 articles.

1. Green PH, Lebwohl B (2011) Mesalamine for refractory celiac disease: an old medicine for a new disease. J Clin Gastroenterol 45(1):1–3

2. Zimmer KP, Fischer I, Mothes T, Weissen-Plenz G, Schmitz M, Wieser H, Büning J, Lerch MM, Ciclitira PC, Weber P, Naim HY (2010) Endocytotic segregation of gliadin peptide 31–49 in enterocytes. Gut 59:300–310

3. Stojiljkovic V, Todorovic A, Radlovic N, Pejic S, Mladenovic M, Kasapovic J, Pajović SB (2007) Antioxidant enzymes, glutathione and lipid peroxidation in peripheral blood of children affected by coeliac disease. Ann Clin Biochem 44:537–543

4. Pascual V, Dieli-Crimi R, López-Palacios N, Bodas A, Medrano LM, Núñez C (2014) Inflammatory bowel disease and celiac disease: overlaps and differences. World J Gastroenterol 20:4846–4856

5. Green PHR, Jabri B (2006) Celiac disease. Ann Rev Med 57:207–221

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