The scientific substantiation of health claims with particular reference to the grading of evidence

Author:

Richardson David P.

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Cited by 13 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Oceans;Investigating Seafloors and Oceans;2017

2. Status of nutrition and health claims in Europe by mid 2015;Trends in Food Science & Technology;2016-10

3. The Effect of Familiarity on Consumer Ratings of the Scientific Support of Health Claims on Food;Journal of Food Products Marketing;2015-09-16

4. European Regulations on Food Supplements, Fortified Foods, Dietetic Foods, and Health Claims;Nutraceutical and Functional Food Regulations in the United States and Around the World;2014

5. Nutrition and Health Claims as Marketing Tools;Critical Reviews in Food Science and Nutrition;2013-12-23

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