Impact of dietary sucralose and sucrose-sweetened water intake on lipid and glucose metabolism in male mice-Reference-Cited by-同舟云学术

Impact of dietary sucralose and sucrose-sweetened water intake on lipid and glucose metabolism in male mice

Published:2022-08-07 Issue:1 Volume:62 Page:199-211
ISSN:1436-6207
Container-title:European Journal of Nutrition
language:en
Short-container-title:Eur J Nutr

Author:

Wu Xinyi,Cui Le,Wang Haoquan,Xu Jinhong,Zhong Zhaozhao,Jia Xibei,Wang Jiaqi,Zhang Huahua,Shi Yanteng,Tang Yuhang,Yang Qianhui,Liang Qiongdan,Zhang Yujing,Li Jing,Jiang Xiaohong^ORCID

Funder

National Natural Science Foundation of China

Jiangsu Science and Technology Department

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://link.springer.com/content/pdf/10.1007/s00394-022-02980-2.pdf

Reference35 articles.

1. Burchfield JG, Kebede MA, Meoli CC, Stockli J, Whitworth PT, Wright AL, Hoffman NJ, Minard AY, Ma X, Krycer JR, Nelson ME, Tan SX, Yau B, Thomas KC, Wee NKY, Khor EC, Enriquez RF, Vissel B, Biden TJ, Baldock PA, Hoehn KL, Cantley J, Cooney GJ, James DE, Fazakerley DJ (2018) High dietary fat and sucrose results in an extensive and time-dependent deterioration in health of multiple physiological systems in mice. J Biol Chem 293(15):5731–5745. https://doi.org/10.1074/jbc.RA117.000808

2. Herman MA, Birnbaum MJ (2021) Molecular aspects of fructose metabolism and metabolic disease. Cell Metab 33(12):2329–2354. https://doi.org/10.1016/j.cmet.2021.09.010

3. Li XE, Lopetcharat K, Drake MA (2015) Parents’ and children’s acceptance of skim chocolate milks sweetened by monk fruit and stevia leaf extracts. J Food Sci 80(5):S1083-1092. https://doi.org/10.1111/1750-3841.12835

4. Gardner C, Wylie-Rosett J, Gidding SS, Steffen LM, Johnson RK, Reader D, Lichtenstein AH, American Heart association nutrition committee of the council on nutrition PA, metabolism CoAT, vascular biology CoCDitY, the American D (2012) Nonnutritive sweeteners: current use and health perspectives: a scientific statement from the American heart association and the American diabetes association. Circulation 126(4):509–519. https://doi.org/10.1161/CIR.0b013e31825c42ee

5. Hunter SR, Reister EJ, Cheon E, Mattes RD (2019) Low calorie sweeteners differ in their physiological effects in humans. Nutrients. https://doi.org/10.3390/nu11112717

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. General Sensory System and Taste;From Anatomy to Function of the Central Nervous System;2025

2. Maternal protein restriction combined with postnatal sugar consumption alters liver proteomic profile and metabolic pathways in adult male offspring rats;Molecular and Cellular Endocrinology;2024-10

3. Consumption of human-relevant levels of sucrose-water rewires macronutrient uptake and utilization mechanisms in a tissue specific manner;2024-09-02

4. Effects of chronic exposure to a high fat diet, nutritive or non-nutritive sweeteners on hypothalamic-pituitary-adrenal (HPA) and -gonadal (HPG) axes of male Sprague-Dawley rats;European Journal of Nutrition;2024-05-14

5. Thermal Treatment of Commercial Sweetener Solutions Modulates the Metabolic Responses in C57BL/6 Mice during a 24-Week-Long Exposition;Processes;2023-08-14